Join Sara Jayne Stanes, passionate chocolate evangelist, for a fascinating and fun tasting and talk at Bermondsey Kitchen.
The author of Chocolate - the definitive guide shares three thousand years of history from cocoa pod to pudding plate.
Taste chocolate made from different beans from around the world, and understand what cocoa has meant to different cultures over the centuries.
Part of Bermondsey Kitchen's Dark Arts of Chocolate festival in aid of Chefs Adopt a School
Bermondsey Kitchen
194 Bermondsey Street, SE1 3TQ
info • what's on @ • map
For the latest local news and events direct to your inbox every Monday, you need our weekly email newsletter SE1 Direct.