Tuesday 11 March 2008 9.34am
in Tooley Street
now stock a range of Gluten Free foods (GF) including Agluten's GF/Wheat Free Tuscan Focaccia (3 vacuum packed single sized Focaccia to a pack). Just heat in an oven or in a toaster, then drizzle some olive oil over the top before eating. They also have wheat free type of Panettone (see review by "Foods Matter" December 2007), Agluten's Wheat Free/GF Bruschetta - ideal to use as Bruschetta, as crackers for dipping, or just for snacking. They also have some MixWell flours including a Wheat Free Muffins Mix (Look for 'Naturally Gluten Free'). A wide range of wheat free products are also available on-line from Drossa Limited at www.drossa.co.uk.
You might like to also look at "Foods Matter" - they carry out regular reviews of a variety of foods produced for those who may have allergies and/or intolerances. Visit www.foodsmatter.com
"Cross Grain" the magazine produced by the Coeliac Society also carries articles on Wheat Free/Gluten Free breads and other products. Visit www.coeliac.co.uk and see review of Drossa in their February 2008 issue.
Making bread using a wheat free mix is really not at all difficult - you don't need an electric mixer, and you certainly don't need a breadmaker. If you'd like further information please e-mail me directly. Contact details at Drossa.