For children aged 3 and above (unless you don't mind getting seriously messy).
Your children can make delicious chocolates to take home by dipping fruit in chocolate. Bermondsey Kitchen will provide the chocolate, fruit, aprons and chef's hats, you provide the children.
While you wait for your lunch to be cooked, your children can be entertained by an investigation of the liquid properties of chocolate. And theoretically no eating until the chocolate has set...
Saturday 26th June and Saturday 3rd July 1pm to 6pm Â£5 Booking not essential but useful! Call us on
Part of Bermondsey Kitchen's Dark Arts of Chocolate festival in aid of Chefs Adopt a School