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National Taste of Game Fortnight

This event is in the past. This is an archive page for reference.

People will be able to sample a traditional taste of game at the event, as well as game with a tandoori twist and a French flavour prepared by some top chefs.

Thursday 11am-1pm: Vivek Singh, Hari HK Nagaraj and Abdul Yaseen from the Cinnamon Club will give an Indian cookery demonstration

Thursday 1pm-2pm: Jitin Joshi of Vatika restaurant, London

Friday 11am-2pm: Restaurateur and broadcaster Mike Robinson will prepare and cook a deer carcass and offer shoppers a taste.

Saturday 11am-1pm: Anirudh Arora from Moti Mahal, Covent Garden

Saturday 1pm-2pm: Sunil Sinha from Massala restaurant, Cobham

Most of the game used in the demonstrations will be provided by Peter Gott from Sillfield Farm in Cumbria.

Related website:

Borough Market
8 Southwark Street, London, SE1 1TL
infowhat's on @map

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This event is in the past. This is an archive page for reference.
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