This new food festival brings together many 'free from' food specialists and the growing number of artisan producers who create a range of gluten, wheat, dairy, sugar and/or egg free goods. The festival is for all food lovers, as well as people affected by the foods around them, including coeliacs, those with other food intolerances (dairy in particular) and anyone curious about making lifestyle changes to their diet.
Producers are on hand to give talks and demonstrations, and, as it's close to Christmas, many traders have gluten-free, wheat-free and dairy-free seasonal produce available to purchase on the day, or order for the festive season.
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