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Tas Pide

 

Tas Pide

Pide is a traditional Anatolian dish based on a recipe dating back thousands of years. Freshly made dough, resembling the shape of a boat, is baked in a wood fire oven producing a crispy outer crust. A variety of highly flavoured, aromatic fillings provide the topping.

Onder Sahan, the inspiration behind Tas, created ten new Pide recipes with his team to appeal to European tastes, using a combination of Turkish organic vegetables with cheeses, meat, chicken and fish.

Cuisine: Turkish

22-23 New Globe Walk, London SE1 9DR
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Nearest tube station: Blackfriars 532 yards
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Food & drink