This year's Waterloo Food Festival concludes with a debate.
Chaired by Rosie Boycott, Chair of London Food Board, this far-reaching debate will explore the key threats to our food in the next 10-20 years.
Speakers include Dr Delia Ojinnaka, lecturer on food security and bioterrorism, Josh Bentham of Mophagy, the UK supplier of premium quality edible insects, and Saskia Greyson-Williams of the Naturally Sassy Food website and brand.
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